Use your grill to make easy marinated flank steak with a ranch flavor. Roll in flour tortillas with grilled slices of onion and green pepper. No need to smoke up your kitchen when it's grilling season!
Swimming Pool - 4 Cl (1.18 Oz) Vodka 2 Cl (0.59 Oz) Cream 2 Cl (0.59 Oz) Cream Of Coconut 2 Cl (0.59 Oz) Blue Curaao 10 Cl (2.96 Oz) Pineapple Juice - Pour Pineapple Juice, Vodka, Cream And Cream Of Coconut With Ice Into A Blender, Blend It And Strain Into A Hurricane Glass With Ice Cubes. Float The Blue Curacao On Top And Serve ?
What a wonderful surprise the dressing is in this refreshing salad. Raspberry jam is swirled into raspberry vinegar, and then mixed with oil. This luscious dressing is tossed with the kiwi, strawberries, walnuts and spinach. Makes eight servings.
Soy sauce and sugar, added to a bit of vinegar and oil, stir up into a dandy dressing that tops this broccoli/romaine salad. Lightly toasted ramen noodles and chopped walnuts are sprinkled on before serving.