Tuesday, May 26, 2015

Soups Stews And Chili - Beef And Barley Soup Iii

Shredded cabbage and red wine are added to this hearty soup in a beef broth made with pre-cooked beef, onions, celery, carrots, garlic, potatoes and barley.

Monday, May 25, 2015

Pasta - Pad Kee Mow Drunkards Noodles

This Thai-inspired rice noodle dish is seasoned with fish sauce, oyster sauce, and soy sauce. Red pepper flakes add a bit of heat, while barely cooked veggies add color and crunch.

Saturday, May 23, 2015

Bbq Grilling - Grilled Lamb Burgers

These lamb burgers are seasoned with oregano, red pepper flakes, mint, and sherry.

Friday, May 22, 2015

Seafood - Daves Low Country Boil

Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for an all-in-one pot all-you-can-eat buffet!

A Bowl With Salsa Mexicana

Close-up image of a bowl with salsa Mexicana on a wooden table

Tuesday, May 19, 2015